What’s FoodWISE about US agriculture? Plenty!

Gigi talks about our new USDA Secretary, Tom Vilsak, his second time around in D.C. and mentions “carbon capture,” commodity crops, and climate change.  She suggests recipes from her book that don’t depend on commodity crops: dilly beans,...

FoodWISE, resilience, farm programs

  Gigi Berardi reads some from FoodWISE—on organic, certification and farm programs, and farms contributing to community. As a follow up to previous vlogs, she highlights the USDA’s official, consensus forecast for agricultural markets, known as the  World...

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