by Gigi | May 2, 2020 | FoodWISE
Gigi Berardi reads from FoodWISE on resilience, efficiency, sustainability—that’s for the food/farm system. Here are some articles that she co-authored: Read: Stability, sustainability, and catastrophe_Applying resilience thinking to U. S. agriculture.docx and Do... by Gigi | Apr 26, 2020 | FoodWISE
Gigi Berardi reads on Our Shared World of Food and Farming—and what we really mean by “sustainable.” As we “stay home, stay healthy” here in Washington state, I am comforted by the fact that our governor refers to epidemiological models from the University of...