by Gigi | Nov 15, 2025 | FoodWISE, FoodWISE blog
A bountiful harvest of beans with a second planting (and garlic and dill) greeted me upon my return from Germany and Switzerland this fall. Dilly beans is our little farm’s “cash crop” and partner Jim is a master of supervising their assembly and... 
by Gigi | Sep 1, 2024 | Food, FoodWISE, FoodWISE blog
I’ve talked about dilly beans in previous posts. They’re one of my favorite vegetables, especially when they’re freshly grown and prepared just-barely-ripe. They’re also one of my favorite pot luck dishes for Bunko with my good friends Nora and... by Gigi | Dec 7, 2019 | FoodWISE
Here is an excerpt from my new book, FoodWISE, with a favorite recipe. Cooking with an eye to time and money is what we all have to do—especially those of us with families, other caregiving responsibilities, out-of-home work, and/or limited budgets. The example comes...