by Gigi | Mar 16, 2025 | FoodWISE, FoodWISE blog, FoodWISE Recipes
Just a little time in Scotland is all it takes to find delicious food, much less, make your own! Here, in Edinburgh, lightly-fried fresh fish (if it’s too much batter, I peel someof it off (!)) and hand-cut chips. Or, fresh fish atop a bean stew for a high-protein and...