Gigi Berardi reads FoodWISE, on our personal world of food and our very public world of food science. What does it take to do science? Here’s a New York Times piece presenting startling information on COVID’s effect on the heart but compare, side-by-side with one of the studies cited: jamacardiology The message, and metamessage: take your heart seriously, but keep asking critical questions about those research studies.
FoodWISE and time to take a look at your heart: Why care about the science of COVID
by Lisa Dailey | Aug 19, 2020 | FoodWISE | 0 comments