Gigi Berardi reads a page from FoodWISE (Reading Resilience in FoodWISE), talks about her “virtual book events,” and introduces an article recent published on her work—resilience in the age of coronavirus. Article: Gigi’s “Bite of Wisdom”
FoodWISE and resilience—Whole while growing
by Gigi | Apr 19, 2020 | FoodWISE | 0 comments
