by Gigi | Jul 20, 2021 | FoodWISE Recipes
In this vlog, I talk about the best peas to eat fresh, and what to cook—and what to save for planting. I include a favorite recipe! Summer Bounty: Potato and Shrimp Salad with Peas Eat fresh peas! In this vlog, I talk about the best peas to eat fresh, and what to... by Gigi | Jul 1, 2021 | FoodWISE Recipes
For this month, I present a series of four videos, featuring a food beginning with W, I, S, E. I say a few things about the food I’ve selected, give a recipe link, and then some sources for you to follow up with! For more, see: https://gigiberardi.com/ Let’s look at... by Gigi | Jun 28, 2021 | FoodWISE Recipes
For this month, I present a series of four videos, featuring a food beginning with W, I, S, E. I say a few things about the food I’ve selected, give a recipe link, and then some sources for you to follow up with! For more, see: https://gigiberardi.com/ Let’s look at... by Lisa Dailey | Feb 8, 2021 | FoodWISE Recipes
Spring is here (at least in some calendars!). Gigi talks about her Guacamole recipes—good to use sustainable versions of avocado, and experiment! Like, with broccoli—broccomole! Look for rhubarb which is emerging now…. For more recipes and book giveaways, visit:... by Lisa Dailey | Jan 1, 2021 | FoodWISE Recipes
Gigi Berardi reads FoodWISE, the final part, the final recipe—Dandelion wine. She makes it in honor of Ray Bradbury’s famed novel—and the magic both writing and dandelions hold. Visit gigiberardi.com for recipes and book giveaways. #food #foodie...
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